Getting Started

1. Fruit quantity
First you’ll need to decide on the quantity of fruit. We normally recommend around two pieces per person per week, but it’s entirely up to you.

2. Staff distribution
Next, consider the distribution of your staff. If you have an office that’s spread over various floors or departments, we can break up your order to exactly match your staff’s distribution.

3. Fruit preferences
Then select your fruit preferences – you can tell us exactly which fruits are both included and excluded from your order.

4. Frequency of delivery
We are able to provide a daily delivery service in most locations, allowing you to split your order into multiple delivery days to ensure you receive a fresh supply of fruit throughout the week. You can have anything from daily, weekly, monthly or ad hoc orders.

We currently deliver to Adelaide, Brisbane, Canberra, Sydney, Melbourne and select regional centres.

5. Invoicing and Payment                        
You can be invoiced per order, weekly, or monthly on 14-day terms. For larger businesses we offer individual or consolidated invoices.

Payment can be made by direct deposit, cheque or credit card.

6. Ordering Process
It’s easy to order with The Fruit Box. Every week we create a menu of seasonal fruit which we combine with your preferences, so you always receive the fresh fruit that you want.

Once you have established an account with us you can choose to receive a standing order, according to your desired delivery schedule.

If your regular delivery day happens to be on a public holiday, we’ll deliver your fruit the following business day.

7. Changes to your order
If you ever want to change your fruit box simply call or email us and we'll adjust your order.

8. How to order
With so many options (order size, delivery day/s, fruit preferences, delivery frequency and payment preferences), we like to discuss your order over the phone or in person.

Call us now on 1300-766-760 to get your first fruit box on the way. Or email your enquiry to: